Made for the LittleNut Sprouted Ragi Flakes pouch. Soft, plain, and easy on little tummies from 6 months.
What you need • 1–2 tbsp LittleNut Sprouted Ragi Flakes • Boiled and cooled water or milk • A clean pan and spoon
How to make it
- Mix the flakes with a little water or milk until smooth.
- Cook on a low flame for 5–7 minutes, stirring so it does not stick.
- Cool to lukewarm. Offer a small spoonful first.
A little tip: Keep it runny for early spoons, then thicken as they get used to it. Discard leftovers — do not reheat later.